Researchers at Leipzig University and Charité – Universitätsmedizin Berlin have discovered a key mechanism for appetite and weight control. It …
Nutrition
Drinking any amount of alcohol likely increases the risk of dementia, suggests the largest combined observational and genetic study to …
Taking vitamin D2 might lower the body’s levels of the more efficient form of vitamin D, vitamin D3, according to …
Flu season is fast approaching in the northern hemisphere. And a taste-based influenza testcould somedayhave you swapping nasal swabs for …
In a new study, researchers from the University of Chicago discovered that zeaxanthin, a plant-derived carotenoid best known for protecting …
A UCLA study has found that “morning sickness” symptoms, including nausea, vomiting and aversions to certain foods and smells, are …
Diet impacts the brain a lot more than we think. A new study from UNC School of Medicine researchers, published in …
Eating fruit may reduce the effects of air pollution on lung function, according to research presented at the European Respiratory …
Scientists regularly uncork fresh insights into beer and wine — even though they were invented thousands of years ago. Four …
Ultra-processed foods (UPFs) are industrially altered products – like soda, snacks and processed meats – packed with additives and stripped …
